A beautiful, fresh extra virgin olive oil from the historical Criolla varietal grown in Tacna, Peru. Harvested at peak maturity and cold extracted, this complex oil is perfectly balanced — bitterness, significant pungency, and strong aromas of tropical fruit, with a fresh, lingering finish that complements any dish.

Tasting Notes: Ripe and green fruit flavors — nutty, buttery, tropical, and citrusy, with herbal notes of green apple, artichoke, mint, cinnamon, and black pepper.

Origin: Tacna, Peru
Varietal: 100% Criolla
Classification: Early Harvest · Cold Extracted
Size: 16.9 fl oz (500 ml)

Store in a cool, dry place away from direct sunlight.