
The Greek Sundae You Didn't Know You Needed
Olive oil on ice cream? Believe it. This sweet meets savory trend might be new to TikTok, but it's been a Greek kitchen staple for generations. Our take, featuring our early harvest EVOO, flaky sea salt, and crunchy Pasteli, is the perfect summer sundae with a Mediterranean twist.

The Magic of Early Harvest Olive Oil: Why It’s Worth the Hype
Early Harvest Olive Oil: Bold Flavor & Health Benefits
Early harvest olive oil is made from olives picked before they reach full ripeness, resulting in an oil that’s rich in antioxidants, polyphenols, and healthy fats. Known for its vibrant, peppery flavor and robust, grassy notes, this premium oil is prized for both its taste and numerous health benefits, including anti-inflammatory properties, heart health support, and digestive aids. Use it to elevate salads, finish dishes, or drizzle over bread for a simple yet flavorful addition to any meal. With its exceptional quality and versatility, early harvest olive oil is a must-have for both culinary enthusiasts and health-conscious individuals.
